Grill Marked Burger Bun
77 g weight per piece
A full baked, fully sliced, glazed burger bun with grill marks applied to the top to give an authentic barbecue ‘just-grilled’ look. Approximately 4.5 inches in diameter. The ideal gourmet burger bun to give an instagrammable visual point of difference to other premium burger buns. Perfect for pubs, restaurants, or premium quick serve restaurants and burger outlets.
- Soft and spongy burger buns produced using our signature sponge and dough technology.
- Pre-sliced to save time in the kitchen.
- Supplied frozen, simply thaw & serve within 1 hr. Helping you minimise waste and continue to maximise quality.
- The ideal gourmet burger bun for pubs, restaurants, or premium quick serve restaurants and burger
- Registered with the Vegan Society and Halal certified.
Ingredients
WHEAT Flour, (with Calcium, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Vegetable Oils (Palm and Rapeseed), Glaze (Water, Vegetable Protein, Sunflower Seed Oil, Dextrose, Maltodextrins, Maize Starch), Salt, Emulsifiers (E472e, E471), Preservative (E282), Flour Treatment Agent (E300).For allergens, including cereals containing gluten, see ingredients in CAPITALS.May also contain traces of sesame seeds.Allergen Information
Contains allergens:
- Cereals containing gluten
- Wheat
- Seed
May contain traces of:
- Sesame seeds
Storage & Handling
Can be stored until the best before date if stored at -18oC or below. Once defrosted, store in a cool dry place in a sealed bag and use within 2 days. Do not store defrosted products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE DEFROSTED.
Remove the packs required from the box and lie flat. Allow to defrost at room temperature for approximately 1 hour.
Country of Origin | United Kingdom |
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Manufacturer | United Kingdom |
Shelf life (months) | 366 |
GTIN | 05038910007104 |
UK Distrubution number | 1676 |
Nutrition
Nutrition per 100g | |
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Energy, kcal | 264 kcal |
Energy, kJ | 1117 kJ |
Fat | 3.9 g |
Fat of which is saturated acids | 1.3 g |
Carbohydrate | 47.4 g |
Carbohydrate of which suga | 5.2 g |
Fibre | 1.8 g |
Protein | 8.7 g |
Salt | 0.95 g |
NutrientSodium | 380 mg |