Mexican Pulled Pork Burger

Preparation time

35 minutes

Serving

Serves 10 People

Preparation time

35 minutes

Serving

Serves 10 People

Ingredients

10 Brioche Bun
1.8 kg Pulled pork (flavored with taco seasoning)
1 chopped chili
400g Guacamole
200g Grated cheddar cheese
200g Tomato salsa
200g Iceberg lettuce
Nacho chips

Method

Preparation time

35 minutes

Toast the Brioche bun
Put some chopped iceberg lettuce on the bottom and then add a good layer of guacamole.
Cook the pulled pork flavored with a little taco seasoning and chopped chili.
Garnish as with nachos chips, a little grated cheddar cheese and 1 tbsp tomato salsa before adding the pulled pork.